Changes in Energy-Related Carbon Dioxide Emissions of the Agricultural Sector in Poland from 2000 to 2019

This paper analyzes the changes in carbon dioxide (CO2) emissions related to energy consumption Polish agricultural sector between 2000 and 2019. Based on Logarithmic Mean Divisia Index (LMDI), CO2 are viewed context of six factors, i.e., emission intensity, substitution fossil fuels, penetration renewable energies, labor productivity number employees. The analysis demonstrated that total declined over study period; this was a reduction intake derived from solid fuels (−1.05%), crude oil (−1.01%), electricity (−4.89%), heat (−1.37%), an increased natural gas (5.78%) biofuels (0.82%). Furthermore, it follows witnessed period were consistent with levels; resulted negligible transformation mix (largely determined by fuels). Generally, at rate comparable (−0.9%) (−1.03%). In light LMDI method, fuel mainly driven intensity employment. Conversely, rapid growth key factor increasing emissions. Compared these impacts, other factors (i.e., energies) had extremely small or marginal effect variation